Stephanie Goto’s Food for Thought Inside her Manhattan space, the architect and designer dishes on her love of food, dream passengers to be stuck in traffic with, and why she relates to an egg. View Story Share Back Tweet Facebook Pin It Email Copy url Previous Next
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CULTURE CLUB Saks and Art Production Fund Raise $850,000 for Public Art Is it possible to go “overboard” on fundraising? On March 14, the public art nonprofit teamed...